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Indulge in the epitome of seaside indulgence with our Seafood Brunch during the summer season. Set against the backdrop of the sparkling Mediterranean Sea, this culinary extravaganza will take your taste buds on a delightful journey through the bounties of the sea.

 

Begin your brunch with our enticing Amuse-Bouche, featuring Socca, a traditional chickpea pancake, and Salmon Gravlax on blinis with a tantalizing Tzatziki sauce. These flavorful bites will awaken your palate and set the tone for a memorable seafood experience.

 

For the ultimate seafood delight, our Seafood Platter to Share awaits. Dive into the freshest selection of Oysters, Cooked Prawns, Scampi, Sea Whelk, and Clams. Each bite showcases the ocean's treasures, served with care and precision.

 

As you move to the main course, allow your taste buds to be captivated by our carefully crafted dishes. Choose from Linguini aux Palourdes, Tartare de Gambas, or Moules Marinière et Frites for the main course. Delight in our Cheese Platter from Les Frères Marchand and end with the iconic Tarte Tropézienne.

 

Enhance your experience with our 2 hours Free-Flow Rosé option for an additional $298. Sip on a selection of exquisite rosé wines such as Château Minuty, Château La Rouillère, White Tropez Rosé Whispering Angel, and Château d'Esclans.

 

Immerse yourself in the vibrant coastal charm of Nice, in Provence, with our Seafood Brunch. From the freshness of the sea to the culinary expertise of our chefs, every element combines to create an unforgettable feast that celebrates the essence of summer and the treasures of the Mediterranean.

 

Bon appétit!

4-course Seafood Brunch $688 pp | Every 1st weekend of the month 
| Booking of 2 persons minimum |
+ 2 hrs Free Flow Rosé ( 5 Rose Wine available) for extra $298 pp

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